Le Pré Joly is a family farm who transformed his farm over time. Initially an intensively operating farm, we abandoned conventional methods in favor of an environmentally friendly approach.

We have diversified our activities by launching an artisanal cheese factory, thus promoting our organic milk. Today, our farm offers a varied range of 40 organic dairy products, including cheese, butter and yoghurt, demonstrating our commitment to quality, respect for the environment and animal welfare.

With my family, I like to discover farms during the Easter holidays. We always leave with our hands full of local products and our heads full of memories!

Saturday July 24 from 14:30 p.m. to 16 p.m. – La robichonniere, 86230, Saint-Gervais-les-Trois-Clochers

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