And if you set out to discover the Poitevine cuisine ? Poitou-Charentes region style cake, stuffed Poitevin, chabichou but not only ! Grand Châtellerault full of small addresses for great gourmets.
So take the time to discover our local products thanks to these men and women who share their passion around a table.
Treat yourself with…
Our culinary specialties
Between Touraine et Country of Futuroscope, Grand Châtellerault is at the heart of a territory rich in flavors.
There is something for everyone, most oenophiles of you will be able to discover the wine estates. On the sweet side, we have to mention the Poitou-Charentes region style cake, a cake made from flour, butter and eggs, which is traditionally crushed with fists to make slices. THE Cheesecake is made from fresh goat cheese, its black rind hides a soft interior. Without forgetting the delicious apricots from Montgamé.
Finally, savory lovers will not be left out with the stuffed Poitevin, a dish made from cabbage and pork, this very typical dish is eaten cold or hot, depending on the house!
You can also find Poitou melons, goat cheeses, asparagus, honey and others at the local producers.
Discover…
Local markets and fairs
During your stay, you will undoubtedly need to stock up on fresh produce, choose it short circuit with local produce markets.
From Tuesday to Sunday you will inevitably find one or more markets to meet the producers.
Also find the legendary Lencloître Fair, created in 1612, it takes place every 1st Monday of each month.
Taste the flavors…
In the restaurants of Grand Châtellerault
Tired of the daily routine, of having to prepare food, put your feet under the table and have some help quality products cooked with passion.
From the almost complete gastronomy Asked bistros and traditional restaurants, there is something for everyone!
